Organic Fava Beans
$2.99 14 oz
Sweet fava beans are a staple of Mediterranean and Middle Eastern cooking. Young favas can be used unpeeled, but as they mature, their tough outer skins need to be removed. It's well worth the effort—their rich flavor is wonderful in everything from light salads to hearty stews. Try tossing them in olive oil, salt and pepper, and roasting them whole until the shell is browned and the result is an amazing smoky flavored teat to be eaten whole, shell and all!