Organic Fresh Baked Citrus Tea Cake
$13.99 16 oz
Directly from the Full Belly Farm Kitchen to yours! This 1lb+ loaf is the perfect bread to pair with tea any day of the week. This delightful cake features a delicate orange flavor and is not overly sweet. Full Belly uses their stone milled Frassinetto flour for this cake to give it a moist and soft crumb. Uses organic ingredients. Not baked in a certified organic kitchen.
We only get a dozen of these amazing cakes every other week, so grab one while you can!
About the Farmer
Full Belly Farm is a certified organic farm located in the beautiful Capay Valley of northern California. We are committed to fostering sustainability on all levels, from fertility in our soil and care for the environment, to stable employment for our farm workers. We strive to be good stewards of this farm, so that this generation and future generations may continue to be nourished by the healthy and vibrant food that we produce. Our farm has been certified organic since 1985, and we strive to continue to support local food systems and create a strong local food economy.